Tech
Urban sketchers take on Seattle
Seattle is at the front of a new wave of artists rendering the world one drawing at a time, and using blogs to build their following.
Ronald Holden
Ronald Holden is a regular Crosscut contributor. His new book, published this month, is titled “HOME GROWN Seattle: 101 True Tales of Local Food & Drink." (Belltown Media. $17.95).
Latest work
Culture
'Best-of' dining lists should come with a proverbial shaker of salt
Annual awards and other ratings produce some funky, and questionable, results.
Culture
The Starbucks siren and her many costume changes
In the past few weeks alone, we've seen five new style moves by the ever-popular hometown brand.
Culture
Whipping up a cookbook
Redmond's own southern belle of a chef, Lisa Dupar, hits the market with a self-published cookbook, "Fried Chicken and Champagne," and picks up an award in the process, beating out more established authors.