Nicole Capozziello
Nicole Capozziello grew up in her family’s Italian restaurant in Wisconsin. She is a freelance writer on arts, food and social justice and a works at Theo Chocolate.
Latest work
Culture
6 things to do in Seattle this weekend
Real Magic In their native United Kingdom, theatre company Forced Entertainment is known for being “fiendishly clever and sometimes unbearable
Culture
5 things to do in Seattle this weekend
Mussels, clams, oysters, the elusive geoduck — oh my!
Culture
5 things to do in Seattle this weekend
Making Chocolate with Dandelion Chocolate Maybe it’s something reserved for those in the industry (I work at Theo Chocolate)
Culture
5 things to do in Seattle this weekend
Django’s Birthday This week marks what would have been jazz guitarist Django Reinhardt’s 108th birthday, had he not